Long shelf life milk and dairy products line (ESL Milk)
- Customer pickup,
- In detail
The specialists of JSC "Plava" will provide you with the necessary consultations on the choice of a high - temperature treatment system, associated equipment and much more.
In the production of milk and dairy products with a long shelf life, raw milk is subjected to high temperature heat treatment, which is often referred to as "sterilization".
When producing these products, special attention should be paid to the quality of raw milk - heat resistance, shelf life, bacteriological characteristics of milk.
Raw milk is not suitable for the production of milk and dairy products with a long shelf life if the pH is
Long shelf life milk and dairy products can be produced in two different ways:
- sterilization in containers;
- high temperature processing (UHT) followed by aseptic packaging.
The main dairy products with a long shelf life are fresh and reconstituted milk, concentrated milk, cream, fermented milk products, whey - based drinks, ice cream mix, etc.
Currently, the most common method for producing milk and dairy products with a long shelf life is high temperature (UHT) processing.
The system for high - temperature milk processing is closed and includes the following processes: milk preheating, milk processing at high temperatures (sterilization), homogenization and aseptic packaging without secondary bacterial seeding.
A standard department for the production of milk and milk products with long shelf life includes the following equipment:
- separator - cream separator with milk standardizer;
- high - temperature treatment system (sterilization unit), direct or indirect heating;
- homogenizer (indirect heating system) or aseptic homogenizer (direct heating system);
- aseptic packaging machine;
- aseptic intermediate tanks for cream and milk;
- pipelines and pumps.
It should be noted that the main production processes in the production of milk with a long shelf life, regardless of the type of product, are: preliminary sterilization of equipment, product release, aseptic intermediate washing and CIP - washing of equipment.
JSC "Plava" completes departments and lines for the production of milk and dairy products with long - term storage with equipment produced by leading Russian and foreign companies.
Depending on the range of products, product requirements and technological processes, there are several types of high - temperature processing systems (sterilization units):
- direct heating systems;
- indirect heating systems.
Indirect heating systems, in turn, are divided into systems with steam injection and systems with infusion (injection) of steam.
Direct heating systems are based on the use of plate, tube or scraped surface heat exchangers.
Buy L iniyu production of milk and milk products with a long shelf life of the products at a reasonable price.
We carry out delivery of l in the production of milk and dairy products with a long shelf life to all regions of Russia, Azerbaijan, Belarus, Georgia, Kazakhstan, China, Tajikistan, Turkmenistan, Uzbekistan, Ukraine, Armenia, Moldova, Kyrgyzstan, Germany, United Arab Emirates, Great Britain, Romania, France, etc.